Einkorn Sourdough Pizza Crust

Our pizza crusts are made using Einkorn flour and the same fermentation process used to make sourdough bread. They are infused with organic olive oil and seasoned with an herb blend. Add your favorite toppings, get a pizza stone piping hot, bake for 5-7 minutes, and enjoy! You won't want to order out for pizza again.

Our favorite toppings are Italian sausage, portabella mushrooms, figs, marinara of your choice, sheep's milk feta, balsamic glaze, and a final topping of arugula microgreens. Keep your freezer stocked with this one-of-a-kind, affordable, and delicious quick dinner option!

*To ensure freshness of our crusts, orders are for Bell County pickup or delivery only. You will receive a text to arrange pickup or delivery when your order is ready. In some cases, it may take up to a week to fulfill your order. If you would like to order more than what is available, please contact me.

These pizza crusts were made in a cottage kitchen and may contain tree nuts and peanuts. This product contains wheat.